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Showing items 1 through 9 of 536.The report by the Urban Agriculture Magazine draws on numerous case studies from around the world in discussing issues of availability, access and usability of land for urban agriculture.Rapid urbanisation has lead to an increasing demand for urban agricultural land.
The Land Administration Project aims to a) ensure equitable access to land and improve land tenure security by providing land administration services in selected rural, peri-urban, and urban areas; and b) enhance natural resources conservation through the consolidation of the National S
There is enough land in the Amazon region to satisfy Brazilian society's demands for economic development, environmental management of a resource base of global importance and the challenges of agrarian reform.
Assesses the process of land registration in peri-urban areas of Mozambique and its outcomes for poor and marginalised groups. The research finds that there is little awareness of land registration processes on the part of low-income groups.
Remotely-sensed images and Geographical Information Systems (GIS) data were integrated into the SLEUTH cellular automata (CA) model to analyze land-use/land-cover dynamics in Chiang Mai city and its surrounds.
This project paper concern to introduces the following changes in the Ukraine, Rural Land Titling and Cadastre System Development Project, which into account difficulties experienced with completing the legal framework for parts of the project due to institutional rivalries that have no
En 2014, la FAO a mis en place le projet GCP/SFC/001/MUL ‘La sécurité alimentaire renforcée en milieu urbain en Afrique Centrale grâce à une meilleure disponibilité de la nourriture produite localement’’’.
Recognizing the importance of the services provided by forests and trees to urban dwellers, the Collaborative Partnership on Forests proposed that the theme for the 2018 International Day of Forests would be “Forests and Sustainable Cities”.
This factsheet provides information on the general progress achieved through the City Region Food System project in areas such as food production and distribution, food consumption, food value chain, food waste and loss, as well as climate change adaptation.
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