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Cocoa is the economic backbone of Côte d’Ivoire and Ghana, making them the leading cocoa-producing countries in the world. However, cocoa farming has been a major driver of deforestation and landscape degradation in West Africa.
In this paper we present analysis on the recent historical trend in agriculture in the Eastern and Southern Africa (ESA) region, along with analysis of recent historical trends in temperature and precipitation.
Irrigation-led farming system intensification and efficient use of ground and surface water resources are currently being championed as a crucial ingredient for achieving food security and reducing poverty in Nepal.
Fusarium wilt of banana, caused by Fusarium oxysporum f. sp. cubense (Foc), especially Tropical Race 4 (TR4), seriously threatens banana production worldwide.
The Agroecology Initiative (AEI) aims to contribute to achieving Agroecological Transitions (AET) through developing and scaling a range of innovations (technical, social, economic, and political) in 8 countries across three continents.
Project paper
Local agrobiodiversity in remote areas such as the Moroccan High Atlas is poorly studied, despite being of great importance for the sustainability and resilience of mountainous populations.
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