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Showing items 2098 through 2106 of 74235.
Digital Extension and Advisory Services (EAS) have evolved to deliver more need-based advisories at scale ranging from broadcast media to Artificial Intelligence (AI)-backed applications.
Small-scale fisheries account for at least 40 percent of the global catch from capture fisheries and provide employment across the value chain for an estimated 60.2 million people, about 90 percent of the total number employed in fisheries globally.
The UNEP Adaptation Gap Report (AGR) series provides an annual science-based assessment of the global progress on adaptation planning, financing, and implementation.
Conservation agriculture (CONS A) is a sustainable agriculture system based on crop rotation with no tillage. It has various environmental advantages compared to conventional agriculture (CONV A): decreased water evaporation, erosion, and CO2 emissions.
A living-lab for people (LL4P) has been conceptualized as an inclusive and diverse space to design, test, demonstrate and advance sociotechnical innovations and associated modes of governance.
Along the aquaculture value chain, what is the status of gender equality and women’s empowerment with a particular emphasis on aquaculture? What can be done to bring about gender equality and women’s empowerment in the aquaculture sector?
A greater focus on governance is needed to facilitate effective and substantive progress toward sustainability transformations in the aquaculture sector.
To enhance disaster management strategies in Sri Lanka, crucial change from reactive to proactive approach is important. Anticipatory Action, a proactive approach, involves early risk identification, monitoring, and preparedness measures.
Zimbabwe’s agri-food systems face a range of challenges. While upwards of 70% of Zimbabwe’s population works in agriculture, the sector generates only 17% of GDP (FAO, 2023).