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Showing items 1 through 9 of 11.
In the Democratic Republic of Congo (DRC), entrepreneurship in the agriculture sector remains for youth a key pillar for income creation. However, few are attracted by agribusiness despite stakeholders’ efforts toward engaging youth in agriculture.
This report, by researchers working in urban agriculture (UA), examines concrete strategies to integrate city farming into the urban landscape.
To ensure a food-secure future, farming must become climate resilient. Around the world, governments and communities are adopting innovations that are improving the lives of millions while reducing agriculture’s climate footprint.
Agriculture is the basis for the livelihoods of the rural Congolese population. Yet despite its considerable potential, the sector and its many smallscale producers are barely served by microfinance institutions.
Este documento examina algunas de las respuestas técnicas, institucionales, políticas y financieras clave y necesarias para lograr una agricultura climáticamente inteligente que incrementa de manera sostenible la productividad, la resilencia (adaptación), reduce/elimina GEI (mitigación) y forta
This publication summarized the activities of the project (Coping with water scarcity – the role of agriculture- Phase III: Strengthening national capacities in Lebanon).
Shifting cultivation, under its diverse forms of slash and burn system, is a traditional method of cultivating tropical upland soils, mostly for subsistence purposes.
Ce numéro de Nature & Faune met le focus sur « La place de la jeunesse africaine dans l’agriculture, les ressources naturelles et le développement rural ».
This Issue of Nature & Faune puts forward the case of “African Youth in Agriculture, Natural Resources and Rural Development”.
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