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By 2050, the United Nations projects that 68 percent of the world population will live in cities (UN DESA 2019). However, with continuous population growth, the number of people living in rural areas of many low- and low-middle-income countries (LMICs) will continue to rise.
This project was initiated to promote conservation agriculture (CA) in Tanzania so as to improve the food security and rural livelihood of small- and medium-scale farmers through the scaling-up of CA as a sustainable land management (SLM) tool as well as increasing the numbers of SLM-CA farmer fi
This Initiative addresses the Sustainable intensification (SI) of Mixed farming systems (MFS). By SI, we mean the production of more food on the same piece of land while reducing the negative environmental impact. MFS cover about 2.5 billion ha of land globally.
This study investigates the political and contentious nature of access to mountain natural resources by poor, disadvantaged and marginalized people, including women and youth, and the policy processes associated with access and development over time.
يستكشف تقرير حالة الأغذية والزراعة 2008 انعكاسات النمو السريع الذي حدث مؤخراً في إنتاج الوقود الحيوي القائم على السلع الأساسية الزراعية.
The Expert Consultation was convened by FAO in order to elaborate guidelines on the policies and actions needed to increase the contribution of small-scale fisheries to poverty alleviation and food security.
Paying for the provision of environmental services is a recent policy innovation that is attracting much attention in both developed and developing countries.
The State of Food and Agriculture 2008 explores the implications of the rapid recent growth in production of biofuels based on agricultural commodities.
This report is a shorter version of World agriculture: towards 2015/2030, FAO's latest assessment of the long-term outlook for the world's food supplies, nutrition and agriculture. It summarizes the projections, distills the messages and presents them for the generalist.
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