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Showing items 1 through 7 of 7.This report examines the role of European Union (EU) member States, both collectively and individually, in the current reported wave of foreign land investment in Africa that has led to the current use of the term ‘land grabbing’.It discusses whether this role is consistent with the EU’s commitm
Compared to rural agriculture, urban agriculture (UA) has some distinct features (e.g., the limited land access, alternative growing media, unique legal environments or the non-production-related missions) that encourage the development of new practices, i.e., “novelties” or “innovations”.
Right to Food Handbooks 3. This handbook presents the process to be followed for the revision of sectoral legislation, since it may affect various aspects of the right to food.
Discussions on food security in the Global North have raised questions about the capacity of peri-urban organic agriculture to provide sufficient healthy food for the urban market.
This report aims to provide a conceptual framework to address food security under conditions of water scarcity in agriculture.
This book is aimed at finding answers to questions about what the current situation with soil resources in the region of Central Asia and Southern Caucasus as related to food security, and how we can improve the food supply through the impact on the soil. The book consists of three parts.
On the occasion of FAO Egypt's 40th Anniversary, this booklet is produced to highlight FAO's achievements and support to the Egyptian Government over the past 40 years.
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