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Showing items 1 through 7 of 7.Le présent ouvrage s’inscrit dans le cadre d’un chantier de recherche mené avec le Comité technique « Foncier et développement » portant sur les processus de conve
The global discourse within the realm of agriculture has been dominated with challenges of food security (FAO, 2022), (HLPE, Food security and nutrition: building a global narrative towards 2030, 2020) loss of biodiversity, environmental pollution and resource degradation and climate change.
The Conservation Agriculture (CA) practices with increased acceptance across the globe are being considered as harbinger for sustainable intensification of smallholder production systems. Its positive impact on natural resources, and resilience to climate change effects are widely acknowledged.
This study investigates the dynamics of fish consumption in India from 2005 to 2021, using comprehensive, nationally representative surveys conducted by the Government of India.
A wealth of publicly available satellite data and open-source models allowed researchers to measure carbon stocks in a watershed in India, despite a paucity of on-the-ground data.
One of the earliest demands of Indian women’s organisations in the pre-Independence period was the right to be elected to legislative bodies. Yet, almost a century later, a vast gender gap persists in terms of women’s presence at all levels of governance.
Indigenous knowledge of local environments is crucial for developing innovative and contextual climate change adaptation strategies.
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