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Analyses the effects of smallholder commercialization on foodcrop input use and productivity in rural Kenya.
The triple challenge of rapid population growth, declining agricultural productivity, and natural resource degradation are not isolated from one another; they are intimately related.
Report draws attention to the structure of landholding as a set of mechanisms through which demographic changes in agrarian societies can alter the natural environment: demographically-induced change in the structure of landholding: farm holdings generally become smaller as an ever-increasing num
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