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Many people are losing direct contact with nature, a phenomenon termed as the extinction of experience. Urban dwellers are particularly affected by this process that influences public health and habitat conservation.
Cassava breeding faces obstacles due to late flowering and poor flower and seed set. The acceleration of breeding processes and the reduction in each cycle’s duration hinge upon efficiently conducting crosses to yield ample progeny for subsequent cycles.
Durum wheat is a staple food of the Mediterranean Basin, mostly cultivated under rainfed conditions. As such, the crop is often exposed to moisture stress.
The focus of research on international trade has recently shifted from industries and countries to firms.
This report delves into the essential task of gathering validation data, focusing on surface and groundwater related data monitoring through the deployment of field equipment.
Management practices to improve soil health influence several ecosystem services including regulation of water
flows, changes in soil biodiversity and greenhouse gases that are important at local, regional and global levels.
At present, our ability to comprehend the dynamics of food systems and the consequences of their rapid ‘transformations’ is limited.
Maize is the main dietary cereal in Mexico and Central America, with annual per capita consumption between 25.5 and 116.34 kg. Unfortunately, maize is highly susceptible to fungal infestation in the field, either through systemic infections or wounds caused by farm equipment, birds or insects.
Knowledge of genetic diversity in plant germplasm and the relationship between genetic factors and phenotypic expression is vital for crop improvement.
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