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Like many other regions across the globe, South Asia is grappling with the challenges posed by climate change. World Bank estimates that 750 million people in South Asia have been affected by at least one climate-related disaster.
Megathyrsus maximus is a species widely used as forage in livestock systems due to its high yield, good nutritional quality, and easy propagation.
The global food system is responsible for 23 – 42% of total net anthropogenic emissions. This share is expected to increase in the future, driven by population and economic growth and changes in lifestyle, as other economic sectors are progressively decarbonized.
Climate change presents significant challenges to countries worldwide, and Ethiopia is not exceptional (Simane et al., 2016). The nation confronts a wide array of climate risks that pose substantial obstacles to its sustainable development and the well-being of its people.
ncreasing climate and conflict-related displacement in fragile or conflict-affected states threatens human security and sustainable development around the world.
The Transforming Agrifood Systems in South Asia (TAFSSA) district agrifood systems assessment aims to provide a reliable, accessible, and integrated evidence base that links farm production, market access, dietary patterns, climate risk responses, and natural resource management with gender as a