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Cadmium (Cd) accumulation in Colombian cacao is a growing concern due to its potential health impacts and EU regulations on Cd content in chocolate products.
This chapter discusses the process of building an Food and Nutrition Security policy in Cali. The conclusion, asks a number of key questions as part of an analysis of the main driving forces behind the successful construction and formulation.
As the population increases, demand for food increases too, which has led to large-scale land conversion to improve livestock production in Colombia.
Social cohesion plays a key role in processes of peacebuilding and sustainable development. Fostering social cohesion might present a potential to enhance the connection of natural resource management and peacebuilding and better functioning of sustainable land use systems.
Feeding improvement strategies are key in increasing cattle productivity and reducing its environmental footprint. Nevertheless, Colombian tropical cattle systems still feature serious deficiencies in both forage quality and availability.
To increase the productivity of tropical cattle systems and at the same time mitigate the environmental impacts of the cattle sector, a strategy of improving the quality and availability of cattle feed has been implemented through substantial improvements in forage germplasm (Herrero et al., 2013
The climate crisis is having a significant detrimental influence on livelihoods in developing countries.
The 2016 peace agreement between the Government of Colombia and the FARC-EP created institutional space for an effective implementation of needed rural reforms.
The report "Towards an oil palm chain that contributes to the conservation of forests and the reduction of greenhouse gas emissions: Current status, opportunities with a value chain approach and action plan" presents an input for the development of an environmentally sustainable oil palm chain in
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