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These theories of change were developed to help the HarvestPlus program deliver on its planned outcomes and impacts.
This paper has been prepared as part of the Zambia country study of the Macroeconomic and Regional Integration in Southern Africa (MERRISA) project and serves as a background paper for modeling exercises.
Since 1996, a growing coalition of stakeholders from the private sector, government and donor communities has promoted a new package of agronomic practices for smallholders in Zambia.
CARE began PROSPECT (Program of Support for Poverty Elimination and Community Transformation) in 1998. PROSPECT aims to reduce poverty in peri-urban areas of Lusaka.
Why should there be a book about the commercialization of subsistence agriculture, economic development, and nutrition? There are two compelling resasons.
Seasonal changes and ambiguity in property rights over land and natural resources create conflicts in rural communities in eastern Zambia.
The distributional benefits of commercialization of agriculture, access to commercialization opportunities, and sharing of commercialization risks are functions of institutional arrangements.
In late 1985, the International Food Policy Research Institute in collaboration with the Rural Development Studies Bureau of the University of Zambia, the National Food and Nutrition Commission, and the Easter Provice Agricultural Development Project embarked on a major research project in Easter
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