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Increasing food production without further harming biodiversity is a key challenge of contemporary societies. In this paper, we assess trade-offs between agricultural output and two key agri-environmental indicators in four contrasting scenarios for Europe in 2040.
As an international actor in addressing food insecurity among refugees and other migrants, the World Food Programme (WFP) has undertaken a research study to determine the role that food security plays in cross-border migration.
This primer explains the current situation concerning the United Kingdom’s food supply and how this is likely to change in the medium and long term as a result of climate change.
Countries of the Near East, North Africa, Europe and Central Asia (NEN) region face a myriad of social, economic and political challenges that have stalled their structural and rural transformation processes.
La Situation mondiale de l’alimentation et de l’agriculture 2023
Pour une transformation des systèmes agroalimentaires: connaître le coût véritable des aliments
Nécessité vitale, activité sociale, acte d’amour, mode d’expression: l’alimentation est toutes ces choses à la fois, et elle constitue en outre une source importante d’emploi et donne le pouls de toute économie.
Ce numéro de Regards sur le foncier est consacré aux structures agraires et à l’accès des jeunes au foncier agricole, c’est-à-dire leur insertion dans l’activité agricole, principalement au sein de structures familiales.
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