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Showing items 1 through 9 of 308.Savannahs provide valuable ecosystem services and contribute to continental and global carbon budgets. In addition, savannahs exhibit multiple land uses, e.g., wildlife conservation, pastoralism, and crop farming.
This study examines the farm-level economic benefits and aggregate welfare impacts of adopting push–pull technology (PPT)—an innovative, integrated pest and soil-fertility management strategy—with a set of household- and plot-level data collected in western Kenya.
This study quantifies the adoption of improved amaranth varieties in Kenya and Tanzania, and the extent to which these result from international vegetable breeding research conducted by the World Vegetable Center (WorldVeg) and partners.
Abstract With an estimated 50% of global land held, used, or otherwise managed by communities, interfacing indigenous, customary, and informal land tenure systems with official land administration systems is critical to achieving universal land tenure security at a global scale.
Smallholder producers in sub-Saharan Africa are often unable integrate into markets and access high-value opportunities by effectively participating in global chains for high-value fresh produce.
Conservation is a fundamentally spatial pursuit. Human–elephant conflict (HEC), in particular crop-raiding, is a significant and complex conservation problem wherever elephants and people occupy the same space.
The extent to which REDD+ initiatives should be a mechanism to address poverty and provide other co-benefits apart from carbon storage, is hotly debated.
Land as an essential resource is becoming increasingly scarce due to population growth. In the case of the Kenyan coast, population pressure causes land cover changes in the Arabuko Sokoke Forest, which is an important habitat for endangered species.
Boserup’s pioneering theory holds that rising population density can be accompanied by sustainable agricultural intensification.
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