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Agricultural production is inextricably tied to climate, making agriculture one of the most climate-sensitive of all economic sectors.
Forests, trees and woodlands cover almost one-third of the Earth’s land area. They are a crucial source of food and income for more than a billion people around the globe.
Meeting symbol/code: NERC 00 2
This paper examines some of the key technical, institutional, policy and financial responses required to achieve climate-smart agriculture which sustainably increases productivity, resilience (adaptation), reduces/removes Greenhouse Gases (mitigation), and enhances achievement of national food s
FAO is conducting a series of regional and sub-regional workshops as part of the preparatory work for the country reporting to the Global Forest Resources Assessment update 2005 (FRA 2005).
Electronic files of all major publications produced by FAO Forestry and the FO decentralized forestry units plus selected key publications from the same period produced by the FAO technical departments.
This report presents the outcome of a macroeconomic survey of the forest sector of the Republic of Latvia. It presents issues and parameters facing public and private sector decision-makers in their respective attempts to develop this sector.
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