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Brief
The recent popularity of the term resilience in the development discourse concerning arid and semiarid lands in Africa can be traced to two major international issues.
This brief attempts to bring together the thinking on nutrition and resilience, to clarify the role of food and agriculture in each of these agendas, and to define potential synergies between nutrition and resilience concepts and programs.
Brief
A new policy brief released by the Rights and Resources Initiative (RRI), Oxfam, and the Secretariat of the International Land Coalition (ILC) calls
In 2003, the Maputo Declaration of the African Union stated that, within five years, 10 per cent of budgets of member states would be dedicated to agriculture.
Food First Backgrounder, Spring 2014, Vol. 20, No. 1
Introduction: Land, Race and the Agrarian Crisis
At the turn of the 21st century, farmland was still considered an investment backwater by most of the financial sector.