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Showing items 1 through 9 of 12443.
  1. Library Resource
    January, 2021
    Netherlands

    This study highlighted the importance of farmers’ understanding of the climate change effects, and identified recommendations on how to target women and enhance support services to increase the adaptive capacity of smallholder farmers. However, measures to increase women’s participation should be tailored to the local context. It would not be prudent to generalize recommendations for engaging women across different geographic, agroecological and socio-cultural contexts. Land tenure considerations must also be factored in planning the CSA interventions.

  2. Library Resource
    January, 2020
    Netherlands

    This report showcases the results of the assessment conducted by the Vietnam National University of Agriculture, International Center for Tropical Agriculture, and the Institute of Policy and Strategy for Agriculture and Rural Development. The assessment aims to create new sets of criteria for the Nông Thôn Mới (NTM) program of Vietnam by investigating the impacts and issues brought by climate change.

  3. Library Resource
    January, 2023
    Italy

    This learning module shows how gender equity and social inclusion (GESI) considerations can be identified and integrated in programmes and initiatives in the Water-Energy-Food Environment (WEFE) Nexus. Intentionally focusing on gender and social inclusion in designing, implementing and monitoring Water-Energy-Food Environment initiatives is critical to ensure that these initiatives benefit and do not harm women and other marginalised groups and communities.

  4. Library Resource
    January, 2021
    Netherlands

    Depuis 2011, le programme de recherche du CGIAR sur le Changement Climatique, l’Agriculture et la
    Sécurité alimentaire (CCAFS) soutient la mise en œuvre d’une agriculture intelligente face au climat (AIC)
    au Sénégal à travers le développement et la mise à l’échelle de technologies et pratiques AIC avec l’Institut
    Sénégalais de Recherches Agricoles (ISRA).
    Dans ce cadre, le CCAFS a mis en œuvre de 2019 à 2021, un projet de « développement de chaînes de

  5. Library Resource
    January, 2020
    Netherlands

    This paper presents an engagement study that focuses on a provincial low emission roadmap in rice production. Results obtained in the study of An Giang province show that AWD adoption is strongly influenced by biophysical conditions and technical guidance, while adoption of environmentally friendly straw management is mainly driven by market, rainfall distribution and quality of transportation network. In An Giang’s districts, adoption of LET can be improved in the next 5-year plan.

  6. Library Resource
    January, 2020
    Netherlands

    Van Yen District in Yen Bai Province represents the general terrain conditions and farming systems of the northern mountainous region of Vietnam. It has suffered land degradation due to soil erosion and nutrient depletion, which in turn led to declined crop yield, and food insecurity. The district experienced these impacts due to unsustainable upland agricultural practices. The Department of Agriculture and Rural Development realized that their previous practices would not leave anything behind for the next generations.

  7. Library Resource
    January, 2020
    Switzerland

    Smallholder farmers grow a major share of the food consumed around
    the world and preserve rich, biodiverse landscapes.1
    But despite their
    fundamental importance, many small farmers lead lives of deepening
    vulnerability – caught between subsistence strategies threatened by
    ecological degradation and commercial food systems that devalue them
    as cheap labour. Alternative agricultural models are urgently needed.
    One long-running movement still shows major untapped potential: that

  8. Library Resource
    January, 2021
    Netherlands

    Agriculture has remained central to the livelihoods of millions of Africans. Yet, far too many agriculture-dependent Africans remain food insecure and malnourished. Agriculture is vulnerable to climate shocks. The number of undernourished people rose from 195 million in 2006 to 256 million in 2018. By the end of 2018, more than 65 million people across 33 African countries faced "crisis" levels of acute food insecurity or worse. The COVID-19 crisis is expected to worsen food insecurity in the region further, making resilience-building an even more urgent task.

  9. Library Resource
    January, 2020
    Iceland

    The reports cover the development of Climate-Smart Maps and Adaptation Plans (CS-MAP) for application in South Central Coast provinces, such as Khanh Hoa, Binh Thuan, Ninh Thuan, and Phu Yen. The documents aim to address the following issues: (1) to identify areas that need to delay sowing, conversion of crops, to suspend, or have an early planting to adapt to water sources and weather conditions; and (2) to ensure the involvement of stakeholders from experts as well as the public in determining the level of adaptation.

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