Being able to access, control, and own productive assets such as land, labor, finance, and social capital enables people to create stable and productive lives. Yet relatively little is known about how agricultural development programs can most effectively deliver these outcomes of well-being, empowerment, and higher income in a way that acknowledges differential access to and control over assets by men and women.

Innovation platforms are increasingly used as spaces for interaction between actors in value chains to overcome barriers to development. It involves continuous learning and capacity building – both in terms of innovation capacity and specific technical or organizational capacities. Despite the increased use of Innovation Platforms in the context of value chains, there are several questions regarding their practical implementation.

Carbon footprint is a key indicator of the contribution of food production to climate change and its importance is increasing worldwide. Although it has been used as a sustainability index for assessing production systems, it does not take into account many other biophysical environmental dimensions more relevant at the local scale, such as soil erosion, nutrient imbalance, and pesticide contamination.

The papers presented here by the group covering the states of the Association of South East Asian Nations (ASEAN) had detailed discussions on defining the livestock priorities, research requirements, and ways to achieve these with a focus on Indonesia, Malaysia, the Philippines and Thailand. Discussions were conducted in three sequential phases. In the first phase, each country identified the priority agro-ecological zones (AEZs) and, within each, priority production systems in which livestock research was required. The results are presented in a tabular form.