RECOFTC and partners recently conducted a national-level expert panel discussion in Myanmar on gender mainstreaming in national forestry and REDD+ initiatives.
There is a growing consensus that producer organizations are critically important for the sustainable use of natural resources. Representing the collective voices of farmers and forest-dependent people, indigenous groups and rural communities, producer organizations provide essential services to their members and are the building blocks of local democracy.
La experiencia está ubicada cerca a la propuesta de área de conservación regional Señor de la Cumbre – Inambari, en provincia Tambopata, Perú, donde ocurren y se desencuentran diferentes actividades económicas y formas de organización social que se sujetan a los procedimientos oficiales de acceso a la tierra, pero también que ejercen formas de control social y alternativas al extractivismo.
Community forestry (CF) has been seen as an optimal method for dealing with the many challenges facing forests in Asia-Pacific region. Many stakeholders, however, are questioning whether CF is proving to be an effective way to improve the livelihoods of the community.
Research shows that community forestry enterprises (CFE) in community forestry (CF) sites are restricted due to a number of factors: a lack of support by governments, combined with policies that undermine CFE’s viability; misconceptions by governments that communities are unable to manage forests in a sustainable manner; and regulatory framework that favours private sector and state forest ent
Tropical forests in Indonesia are subject to major transformation processes from native forests to other land uses, including rubber agroforestry as well as rubber and oil palm plantation systems.
This is a presentation which covers why community forestry practitioners should be concerned with forest harvesting and the appropriate extraction systems to optimize livelihood benefits. This covers the full integratation of forest harvesting into appropriate forest management systems including best practices for harvesting, milling, and transportation.
The purpose of the work presented in this report is to demonstrate that policymakers have tools at their disposal that provide significant help in the evaluation of trade-offs, opportunities, and repercussions of the policies under consideration.
Depuis que l’État des Comores est devenu membre de l’Organisation, en 1977, diverses interventions ont été mises en oeuvre dans le secteur de l’alimentation et de l’agriculture. L’assistance a concerné le renforcement des capacités et des institutions et la formulation des politiques, et un appui direct a été fourni pour des projets de développement.
Since Comoros joined the Organization in 1977, a variety of interventions have been delivered across the food and agriculture sector. Assistance has included capacity building, institutional strengthening and policy formulation as well as direct support to development projects.
Over the coming 35 years, agriculture will face an unprecedented confluence of pressures, including a 30 percent increase in the global population, intensifying competition for increasingly scarce land, water and energy resources, and the existential threat of climate change.
Social equity is the fairness of treatment of all concerned stakeholders according to an agreed set of principles, particularly in procedures used to form and implement policies and in the distribution of resources and costs.