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Showing items 67258 through 67266 of 73565.The population of the developing world is becoming more urban. Are poverty and undernutrition beginning to relocate to urban areas as well? We use survey data on poverty (from 8 countries) and on child undernutrition (from 14 countries) to address this question.
The Challenge: The unimpeded growth of greenhouse gas emissions is raising the earth's temperature. The consequences include melting glaciers, more precipitation, more and more extreme weather events, and shifting seasons.
"One of the lingering effects of the food price crisis of 2007-08 on the world food system is the proliferating acquisition of farmland in developing countries by other countries seeking to ensure their food supplies.
Sustainable agricultural intensification holds promise to play a
role in the broader effort to ensure food security while protecting our natural
resource base. But what would such a sustainable intensification look like in
This paper investigates the patterns and determinants of change in livelihood strategies ("development pathways" ), land management practices, agricultural productivity, resource and human welfare conditions in Uganda since 1990, based upon a community- level survey conducted in 107 villages.
The well-documented threats posed by climate change are serious and potentially devastating to the global community.
The competition for limited water resources between agriculture and more highly valued domestic and industrial water uses is rapidly increasing and will likely require the transfer of water out of agriculture.
Research report
The United Nations declared 2014 the International Year of Family Farming. Although many forms of production were once family-based, agriculture is now one of the few that are still dominated by families.
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