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The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Displaying 4466 - 4470 of 5074FAO 50th Anniversary
This issue of Unasylva commemorates 50 years of FAO's experience in and commitment to international forestry development. Notwithstanding this focus, the issue is essentially forward-looking. Articles written by senior officers of the Forestry Department consider key issues facing world forestry today, and challenges for the future. Lessons are also drawn from past experience.
International Expert Consultation on Non-Wood Forest Products
The International Expert Consultation on Non-Wood Forest Products, hosted by the Ministry of Forestry, Government of Indonesia, was held in Yogyakarta, 17-27 January 1995. This was the first world-level meeting exclusively to draw attention on the problems and potentials of non-wood forest products.