How can the private sector contribute to the fight against hunger, poverty and malnutrition in the remote areas of sub-Saharan Africa? This article looks at a model that has been applied in Kenya and Tanzania, addressing the right tools, skills and knowledge to make smallholder production a success.
Authors and Publishers
Daniel Kamanga
Doreen Marangu
Nehemiah Mburu
Florence Wambugu
Africa Harvest (AH)
Africa Harvest Biotechnology Foundation International (Africa Harvest) was founded in 2002 and is incorporated in the USA as a 501(c)3 non-profit foundation. Its headquarters are in Nairobi, Kenya and it has regional offices in Washington DC, USA and Johannesburg, South Africa.
Vision
To be a lead contributor in freeing Africa from hunger, poverty and malnutrition.
Mission
DLG-Verlag was founded in 1952 as a subsidiary of DLG e.V. (Deutsche Landwirtschafts-Gesellschaft - German Agricultural Society) with its headquarter in Frankfurt/ Germany. The publishing company provides expertise for the agricultural and food sector.
With its subsidiaries Max-Eyth-Verlag and DLG-Agrofood Medien GmbH the DLG-Verlag offers books and magazines, as well as catalogs of the DLG's international DLG exhibitions.
Data provider
Rural21 (Rural21)
The international journal Rural 21 has dedicated more than 40 years to all topics surrounding rural development. Its ambition is to further those strategies and policies that strengthen rural areas of developing and newly industrialising countries and encourage their implementation. The journal addresses the complete range of relevant themes – from agriculture and fisheries via capacity building and education through to health and social security, energy supply and trade.