While women’s rights to land and property are protected under the Kenyan Constitution of 2010 and in various national statutes, in practice, women remain disadvantaged and discriminated. The main source of restriction is customary laws and practices, which continue to prohibit women from owning or inheriting land and other forms of property.

Kenya’s Vision 2030 aims at transforming the country into a newly industrialized middle income country

and infrastructural development is high on the agenda to achieve this. Competing land uses and existing

interests in land make the use of eminent domain by government in acquiring land inevitable. However

most of the land earmarked for compulsory acquisition comprises of un- registered land whose interests

As desigualdades de desenvolvimento e suas dinâmicas possuem razões políticas, económicas e sociais de longa duração. Estes factores influenciam os percursos históricos sobre as quais as políticas económicas e os poderes políticos procuram influenciar conjunturalmente sem que, na maioria dos casos, sejam efectivas mudanças fundamentais nas sociedades.
As desigualdades sociais e territoriais têm implicações sobre a estrutura e as dinâmicas do crescimento/desenvolvimento económico, sobre a estabilidade política e social e sobre a sustentabilidade ambiental, entre outros aspectos.

This report is the fruit of collaboration between ILC, IFAD and FAO. It provides information on the historical background of the Convention and its Optional Protocol, the working methods of the Committee, as well as a summary of information provided in reports of selected countries. NOTE: See also the 2010 update of this document.

Smallholder farmers have a vital role to play in global food security and nutrition, and in supporting a range of development and climate change goals. Strengthening the resilience and commercial viability of these farmers, particularly women and youth, can increase their capacity to contribute to these global goals.

This study uses five rounds of household panel data from Tigray, Ethiopia, collected in the period 1998–2010 to assess the impacts of a land registration and certification program that aimed to strengthen tenure security and how it has contributed to increased food availability and, thus, food security in this food-deficit region.

Property rights to land represent the key institutional asset on which rural people build their livelihoods. In fact, in many countries, landlessness is the best predictor of poverty. The nature of farmers’ property rights to land substantially impacts their willingness and ability to adopt productivity-enhancing inputs and investments.

While many people in the developing world lack secure property rights and access to adequate resources, women have less access to land than men do in all regions and in many countries (Food and Agriculture Organization of the United Nations [FAO], 2011b). Women across the developing world are consistently less likely to own land, have fewer rights to land, and the land they do own or have access to is of lower quality in comparison to men
(FAO, 2011b).

In view of the 2012 United Nations Commission on the Status of Women’s thematic focus on rural women’s empowerment, the gender team at the Development Centre has launched an issues paper, “Do discriminatory social institutions matter for food security?”.

Increasingly, economists are examining how the dynamics within households affect the outcomes of household decisions. This paper uses data from the 1991/92 and the 1998/99 Ghana Living Standards Surveys to examine how the share of assets owned by women in Ghanaian households affects household expenditure patterns. In this analysis, assets include business assets, savings, and farmland. The results indicate that women’s share of assets do have an impact on household budget shares for a number of expenditure categories in each time period.

In the present report, submitted to the Human Rights Council in accordance with Council resolution 13/4, the Special Rapporteur on the right to food discusses the threats to women's right to food, identifying the areas that demand the most urgent attention. The report examines successively the obstacles women face in access to employment, social protection and the productive resources needed for food production, food processing and value chain development.

This paper starts by reflecting on the concept and measurement of women’s empowerment and then reviews some of the structural interventions that aim to influence underlying gender norms in society and eradicate gender discrimination. It then proceeds to review the evidence of the impact of three types of interventions—cash transfer programs, agricultural interventions, and microfinance programs—on women’s empowerment, nutrition, or both.