terras de pastagem
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Pastoral livelihood adaptation to drought and institutional interventions in Kenya
Pastoralism in Kenya and Tanzania: Challenges and opportunities in animal health and food security
Pastoralism is used to describe a society that derives majority of their food and income from livestock. This form of farming system is largely practised in the arid and semi-arid lands (ASAL). It is estimated that 70% of the landmass in the Horn of Africa is dry land; in Kenya 80% of the landmass is classified as ASAL, while approximately half of Tanzania consists of dry land. These dry lands support wild resource harvesting, tourism but most importantly livestock rearing.
Pastoral livestock losses and post-drought rehabilitation in subsaharan Africa: Policy options and issues
This paper examines post-drought rehabilitation policies to aid recovery in pastoral livestock production in Africa. It starts by describing the main impact of drought on livestock production and the sequences of this for the national economy. It considers the range of policy options open to governments and development agencies in this area and the problems associated with each one. It then examines the provision of credit to herders to aid in the reconstitution of livestock holdings, and associates the particular issues with the implementation of such projects.
Pastoral systems research
Selection of presentations made at the workshop on "Pastoral systems research in sub-Saharan Africa", describing the framework used by ILCA for pastoral systems research (PSR), examining methods used in the descriptive and diagnostic stage of PSR, and showing how the design and testing procedures are followed in practice; with particular reference to low-altitude aerial surveys, livestock surveys & household studies.
Pictures from the Field- East and Southern Africa
Pastoralist Areas Resilience Improvement through Market Expansion (PRIME) in Ethiopia: Mitigation co-benefits of livestock productivity
Pastoralist Areas Resilience Improvement
through Market Expansion (PRIME) showed a
notable decrease in emission intensity (GHG
emissions per unit of meat or milk). PRIME
enabled farmers to increase production
significantly, between 24% and 96%, which led
to a decrease in emission intensity ranging from
-4% to -42%.
? Due to improvements in feed quantity, PRIME
projected an increase in average animal weight
for all livestock (8.3 million head), which resulted
in an increase in GHG emissions by an
Pastoral systems research in sub-Saharan Africa
Presents a collection of conference papers defining pastoral systems research; the survey and diagnostic phase of pastoral systems research; ILCA's experience in remote sensing techniques and aerial surveys; survey of vegetation resources; livestock productivity and animal nutrition; pastoral production strategies, wealth effects, household studies, and labour data collection as well as livestock marketing studies.