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Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 1431 - 1435 of 5074

Сохранить и приумножить на практике: кукуруза, рис, пшеница

Journal Articles & Books
Novembro, 2015
Bangladesh
Suíça
Estados Unidos
Mali
Zimbabwe
China
Austrália
Canadá
Benim
Malawi
Tailândia
Jordânia
Filipinas
Uganda
Índia
México
Brasil

В настоящем руководстве описано практическое применение предложенной ФАО модели устойчивой интенсификации растениеводства “Сохранить и приумножить” к возделыванию кукурузы, риса и пшеницы – культур, имеющих ключевое значение для продовольственной безопасности в мире.

Bulgaria and FAO

Policy Papers & Briefs
Novembro, 2015
Sérvia
Macedónia do Norte
Turquia
Croácia
Ucrânia
Romênia
Bulgária
Rússia
Geórgia
Hungria
Europa

Cooperation between Bulgaria and FAO started in 1967 and has continued to grow, with Bulgaria providing sustained support to the achievement of FAO’s Strategic Objectives. In recent years, their partnership has focused on supporting small family farms and giving greater recognition to their role in ensuring the country’s food supply. Their collaboration is now focusing on the key role of academia and research institutes in achieving food security and nutrition.

节约与增长的实践: 玉米, 稻谷, 小麦

Journal Articles & Books
Novembro, 2015
Bangladesh
Suíça
Estados Unidos
Mali
Zimbabwe
China
Indonésia
Austrália
Canadá
Benim
Malawi
Tailândia
Jordânia
Marrocos
Filipinas
Índia
México
Brasil

本指南阐述如何对世界粮食安全的几种主要作物, 即玉米、稻米和小麦 , 实际应用粮农组织的作物生产可持续集约化 "节约与增长" 模式 。书中列举非洲 、亚洲和拉丁美洲的事例 , 阐明以生态系统为基础的耕作系统如何帮助小农提高谷物单产 , 改善生计 , 减少对环境的压力 , 增强对气候变化的抵御能力 。本指南将成为决策者和发展工作者在实现全球向可持续粮食和农业转型过程中的宝贵参考手册。