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The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Displaying 2286 - 2290 of 5074Cooperative development in Central Asia
This paper was prepared within the “Cooperatives and their alternatives” component of the Agrarian Structures Initiative (ASI) which a regional program of FAO in Europe and Central Asia. The purpose of this paper is to introduce Central Asian policy makers to the Western paradigm of service cooperative and to explore the constraints – both physical and ideological – to faster development and acceptance of cooperatives. We also discuss the need for a complete reorientation of the government’s approach to cooperative development.
Proceedings of the regional workshop on strengthening urban and peri-urban agriculture towards resilient food systems in Asia, volume II
More than 50 senior representatives from 12 countries representing various sectors - health, agriculture (horticulture/livestock), fisheries, agricultural marketing, agricultural policy planning, urban development, NGOs, academia and industry - attended the regional workshop on strengthening urban and peri-urban agriculture towards resilient food systems in Asia.
Cooperative development in Central Asia
This paper was prepared within the “Cooperatives and their alternatives” component of the Agrarian Structures Initiative (ASI) which a regional program of FAO in Europe and Central Asia. The purpose of this paper is to introduce Central Asian policy makers to the Western paradigm of service cooperative and to explore the constraints – both physical and ideological – to faster development and acceptance of cooperatives. We also discuss the need for a complete reorientation of the government’s approach to cooperative development.
Proceedings of the regional workshop on strengthening urban and peri-urban agriculture towards resilient food systems in Asia, volume II
More than 50 senior representatives from 12 countries representing various sectors - health, agriculture (horticulture/livestock), fisheries, agricultural marketing, agricultural policy planning, urban development, NGOs, academia and industry - attended the regional workshop on strengthening urban and peri-urban agriculture towards resilient food systems in Asia.
Cooperative development in Central Asia
This paper was prepared within the “Cooperatives and their alternatives” component of the Agrarian Structures Initiative (ASI) which a regional program of FAO in Europe and Central Asia. The purpose of this paper is to introduce Central Asian policy makers to the Western paradigm of service cooperative and to explore the constraints – both physical and ideological – to faster development and acceptance of cooperatives. We also discuss the need for a complete reorientation of the government’s approach to cooperative development.