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Showing items 72505 through 72513 of 73561.CONTEXT
Amid rising geopolitical conflict, populism and nationalism, and clashes between empirical evidence and disinformation campaigns, many countries are trying to transform their food systems to achieve healthier, more sustainable outcomes.
Common beans (Phaseolus vulgaris L.) are an important source of food and protein in Honduras and the region. Smallholders produce most of the beans, and they face many biotic and abiotic challenges. Roughly 10-15% of bean producers in Honduras belong to a farmer association.
The mini stream assessment scoring system (miniSASS) was developed as a citizen science biomonitoring tool for assessing the water quality and health of stream and river systems.
To increase rice yields and feed billions of people, it is essential to enhance genetic gains. However, the development of new varieties is hindered by longer generation times and seasonal constraints.
In Tunisia, pastoral and silvopastoral lands play a crucial role as vital resources, constituting a substantial portion and significantly contributing to livestock feed requirements.
Rangelands in Tunisia, spanning approximately 5.5 million hectares, play a vital role in providing about 30% of livestock feed. However, widespread overexploitation, including overgrazing and wood cutting, has led to degradation and reduced productivity.
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