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Showing items 73225 through 73233 of 73432.Yam anthracnose is one of the most serious fungal diseases affecting white and water yam production. Screening of available landraces for new sources of durable resistance to the pathogen is a continuous process.
This work provides a preliminary inventory of West African Coccinellidae.
Managing climate risk in agriculture requires a proper understanding of climatic conditions, regional and global climatic drivers, as well as major agricultural activities at the particular location of interest.
Climate change is resulting in increased frequency of extreme weather events, especially in low- and middle-income countries (LMICs) already characterized by highly vulnerable malnourished populations.
This manual is a protocol developed as part of the monitoring, evaluation, and learning (MEL) activities for the One CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion (SAPLING).
The quest to transform and hasten the role of smallholder farms in agricultural development and food security through farmer firm linkages has dominated development interventions in low-income countries for several decades.
Wheat production is under continuous threat by various fungal pathogens. Identification of multiple-disease resistance genes may lead to effective disease control via the development of cultivars with broad-spectrum resistance.
Ethiopia is located in the Horn of Africa within 3–15° N and 33–48° E, bordered by Eritrea to the north and northeast, Djibouti to the east, Sudan to the west, Kenya to the south, and Somalia to the south and east. It covers an area of about 1.14 million square kilometers.
For many years poverty reduction was the overarching welfare objective of a wide range of development institutions and programs, particularly in the context of agricultural development.
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