/ library resources
Showing items 68194 through 68202 of 73627.
The International Center for Agricultural Research in the Dry Areas (ICARDA), The Amhara Regional Agricultural Research Institute (ARARI), the Accelerating the Impact of CGIAR Climate Research in Africa (AICCRA), and the Amhara Livestock and Fisheries Resource Development Office organized a works
The One CGIAR Research Initiative on “Rethinking Food Markets and Value Chains for Inclusion and Sustainability†commissioned a meta-study to review the available evidence and to identify knowledge gaps regarding the impacts on employment in agrifood value chains (AVC) integration and moderni
Accurate estimates of habitat extent and rates of change are crucial inputs for the global, regional, and national assessments that guide policy-making and prioritize strategies. This can contribute to an understanding of ecosystems in the landscape for their use, management, and preservation.
This policy brief sheds light on the incentives that can promote deforestation-free cocoa production in Colombia. It proposes steps that decision-makers can take to support Colombia’s vision of a zero-deforestation cocoa supply chain.
This report was prepared by CGIAR in response to an invitation from the Secretariat of the FAO Commission on Genetic Resources for Food and Agriculture.
In order to safeguard countries from quarantine risks (insect pests, pathogens, nematodes, parasitic weeds) associated with the movement of legume (faba bean, lentil, chickpea, grasspea) and cereal (wheat and barley) germplasm, ICARDA’s Germplasm Health Unit (GHU) follows a regulatory and quara
In recent years, Ghana has witnessed increased interest from private companies in developing agricultural
investments. This trend is common to many lower/middle income countries. It has translated in a surge in
Seeds of cereals (wheat, barley) and legumes (faba bean, lentil, chickpea, grasspea) are important exchange materials for farming, crop production, and research at national, regional, and international levels, but with the exchanges comes the danger of introducing new pests (fungi, bacteria, viru
Shrimp is Bangladesh’s main agricultural export and makes a substantial contribution to the economy of southern Bangladesh, but the sector has a checkered history. Bangladesh’s shrimp production and exports have been in steady decline, since peaking in the early 2010’s.
Land Library Search
Through our robust search engine, you can search for any item of the over 64,800 highly curated resources in the Land Library.
If you would like to find an overview of what is possible, feel free to peruse the Search Guide.