Five to seven in every 10 people in Sub-Saharan Africa (SSA) are youths. They have significantly low employment rates but are unattracted to agriculture. Recently, the sector has witnessed considerable efforts by African governments to promote youth participation. While these efforts have started to bear fruits, salient gender issues remain hard to address and solve promptly.

This legacy document is intended to capture the key outcomes and highlight the impact of the CCAFS East Africa regional program over the past decade.

In the Democratic Republic of Congo (DRC), entrepreneurship in the agriculture sector remains for youth a key pillar for income creation. However, few are attracted by agribusiness despite stakeholders’ efforts toward engaging youth in agriculture. Therefore, this study examines the relationship between entrepreneurial potential characteristics and youth desirability to start an enterprise in agriculture among 514 young people in Eastern DRC.

The CGIAR Initiative on Market Intelligence aims at rendering CGIAR and partners’ crop breeding pipelines
(BPs) more gender-intentional, impactful, and market-driven by supporting breeding decision making
through market intelligence derived from the 5 CGIAR Impact Areas: (1) Nutrition, Health & Food Security;
(2) Poverty Reduction, Livelihoods & Jobs; (3) Gender Equality, Youth & Inclusion; (4) Climate Adaptation &
Mitigation; and (5) Environmental Health & Biodiversity. There are two types of market intelligence: (1)

The International Institute of Tropical Agriculture collaborated with The Rallying Cry to understand the challenges faced by women- and youth-led agribusinesses in Zambia. As such, two workshops were previously held in September and December 2022 with the target group to obtain an understanding of their challenges and identify possible solutions. These challenges were categorised into themes: (a) Environmental constraints; (b) Network; (c) Climate change response; (d) Capacity Building; and (e) Social and cultural norms.

Introduction: Agroforestry plays a vital role in maintaining and developing the resilience and productivity of farms and landscapes. Scientific evidence from the Sahel region suggests that integration of trees and shrubs has the potential to improve temperature and moisture levels whilst providing bio-based fertilizer that contributes to increased yields of annual crops. However, little is known about the factors that influence the diô€€€usion of agroforestry.

This article examined the driving forces behind young agripreneurs’ participation in agripreneurship empowerment programmes and estimates the causal impact of programme participation
on agripreneurship skills using data from a random cross-section sample of 1435 young agripreneurs in Kenya, Nigeria, and Uganda. Specifically, the study took evidence from the youth
component of the African Development Bank Technologies for African Agricultural Transformation (TAAT) programme, Empowering Novel Agribusiness-Led Employment (ENABLE). An

In what is proclaimed as the ‘fourth industrial revolution’, digital innovation is thought to have the potential to provide solutions to key challenges facing food production and consumption together with the support of sustainability of the underpinning support of land, and water systems. Nowhere is this more the case in less-industrialised countries, which largely have agrarian based economies.

On 6 February 2022, the African Union’s (AU's) Climate Change and Resilient Development
Strategy and Action Plan (2022-2032) was endorsed at the 35th Ordinary Session of the

The objectives of the training were as follows: