The contribution of women to labor in
African agriculture is regularly quoted in the range of 60
to 80 percent. Using individual-disaggregated, plot-level
labor input data from nationally representative household
surveys across six Sub-Saharan African countries, this study
estimates the average female labor share in crop production
at 40 percent. It is slightly above 50 percent in Malawi,
Tanzania, and Uganda, and substantially lower in Nigeria (37

Today, the world is at a conjuncture where issues of exclusion and inclusion are assuming new significance for both developed and developing countries. The imperative for social inclusion has blurred the distinction between these two stylized poles of development. Countries that used to be referred to as developed are grappling with issues of exclusion and inclusion perhaps more intensely today than they did a decade ago. And countries previously called developing are grappling with both old issues and new forms of exclusion thrown up by growth.

The last poverty assessment for Rwanda
was conducted in 1997. Three years after the genocide, the
country was characterized by deep and widespread poverty,
rock-bottom health indicators, and pervasive hunger and food
insecurity. In real terms, gross domestic product (GDP) per
capita was lower than it had been in 1960. In real terms,
the economy quadrupled between 1995 and 2013. Enrolment in
primary school is near universal and infant and child

Since the early 2000s, Tanzania has seen
remarkable economic growth and strong resilience to external
shocks. Yet these achievements were overshadowed by the slow
response of poverty to the growing economy. Until 2007, the
poverty rate in Tanzania remained stagnant at around 34
percent despite a robust growth at an annualized rate of
approximately 7 percent. This apparent disconnect between
growth and poverty reduction has raised concerns among

This paper examines the determinants of
agricultural productivity and its link to poverty using
nationally representative data from the Nigeria General
Household Survey Panel, 2010/11. The findings indicate an
elasticity of poverty reduction with respect to agricultural
productivity of between 0.25 to 0.3 percent, implying that a
10 percent increase in agricultural productivity will
decrease the likelihood of being poor by between 2.5 and 3

Although weather shocks are a major
source of income fluctuation, most of the world's poor
lack insurance coverage against them. Absence of formal
insurance contributes to poverty traps, as investment
decisions are conflicted with risk management ones:
risk-averse farmers tend to underinvest and produce lower
yielding yet safer crops. In the past few years, weather
index insurance has gained increasing attention as an

Nepal depends entirely on imports for
meeting its demand for petroleum products, which account for
the largest share in total import volume. Diesel is the main
petroleum product consumed in the country and accounts for
38 percent of the total national CO2 emissions from fuel
consumption. There is a general perception that the country
would economically benefit if part of imported diesel is
substituted with domestically produced jatropha-based

In many developing countries,
consumption of animal source foods among the poor is still
at a level where increasing its share in total caloric
intake may have many positive nutritional benefits. This
paper explores whether ownership of various livestock
species increases consumption of animal source foods and
helps improve child nutritional status. The paper finds some
evidence that food consumption patterns and nutritional

This paper provides new empirical
insights on the joint distribution of consumption, income,
and wealth in three of the poorest countries in the world —
Malawi, Tanzania, and Uganda — all located in Sub-Saharan
Africa (SSA). The first finding is that while income
inequality is similar to that of the United States (US),
wealth inequality is barely one-third that of the US.
Similarly, while the top of the income distribution (1 and

By 2050, it is estimated that the
world s agricultural system will need to produce
approximately 50 percent more food to feed an estimated 9
billion people. In emerging markets, agriculture is the most
important economic sector and source of employment; more
specifically, 75 percent of the world s poor live in rural
areas and depend on agriculture for their incomes. With
volatility in food prices putting additional pressure on

Between 2008 and 2012 the urban/rural poverty divide substantially narrowed
down, which was the result of relatively stable rural and rising urban poverty rates. Over the same period, food inflation spiked, whereby strong links between domestic and global price movements were observed owed to major import dependence on food. The high shares of consumption that households dedicate to food, especially among the poor, leave limited scope to deal with food price surges by economizing on non-food

The paper investigates determinants of
civic participation in local budget processes in rural areas
in the Kyrgyz Republic by using data from the Life in
Kyrgyzstan survey, conducted in 2012. The analysis of the
data suggests that although civic awareness and interest in
local budget processes is relatively high, the participation
rate in local budgeting processes is low. The paper also
shows that interest, awareness, and participation are