Review of the CPWF small grants initiative
This working paper reviews the experiences of the Challenge Program on Water and Food (CPWF) with 14 “small
grants for impact” that were contracted in early 2006 and operated for periods of 12 to 18 months. For a total
investment of under US$1 million – less than the equivalent of a typical 3-5 year CPWF research for development
project in Phase 1, the small grant projects made significant contributions to identifying water and food technology
for specific end users (thus showing the potential of CPWF research in general); to better understanding of