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Library Food systems transformation in Kenya: Lessons from the past and policy options for the future

Food systems transformation in Kenya: Lessons from the past and policy options for the future

Food systems transformation in Kenya: Lessons from the past and policy options for the future

Resource information

Date of publication
December 2022
Resource Language
ISBN / Resource ID
LP-CG-20-23-3389

The new Kenyan government faces a complex domestic and global environment, and it is widely expected to address key food and agricultural challenges with a new set of policies and programs. This policy brief presents key recommendations from a forthcoming book, Food Systems Transformation in Kenya: Lessons from the Past and Policy Options for the Future, which provides research-based “food for thought and action” to support the Kenyan government’s efforts to improve food security.

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Authors and Publishers

Author(s), editor(s), contributor(s)

Breisinger, Clemens , Keenan, Michael , Mbuthia, Juneweenex , Njuki, Jemimah

Data Provider
Geographical focus