Focal point
Location
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
Members:
Resources
Displaying 711 - 715 of 5074The Green Negotiated Territorial Development (GreeNTD) in the Democratic Republic of the Congo
Promoting a peaceful and lasting resolution to land conflicts in a protracted crisis context through a fair and environmentally sensitive approach.
Assessment of the socio-economic value of goods and services provided by Mediterranean forest ecosystems, Düzlerçami Forest,Turkey
This report takes place within the framework of the regional project “Maximize the production of goods and services of Mediterranean forest ecosystems in the context of global changes” (2012-2016) financed by the French Global Environment Facility together with the German Cooperation (GIZ), the French Ministry of Agriculture, Agrifood, and Forestry, and the European Union in 5 countries in North Africa (Algeria, Morocco, Tunisia) and the Near East (Lebanon, Turkey).
Elaboración de elementos específicos de cada subsector para el acceso y distribución de beneficios en relación con los recursos genéticos para la alimentación y la agricultura
Meeting Name: Commission on Genetic Resources for Food and Agriculture. Intergovernmental Technical Working Group on Plant Genetic Resources for Food and Agriculture
Meeting symbol/code: CGRFA/WG-PGR-8/16/5
Session: Sess. 8
Évaluation des ressources forestières mondiales 2015: Comment les forêts de la planète changent-elles? Deuxième édition
L’Évaluation des ressources forestières mondiales 2015 est le fruit d’un effort collectif des pays, ayant impliqué quelque 300 correspondants nationaux, la FAO et ses partenaires. Mis en oeuvre par six partenaires dans le cadre de divers processus, le Questionnaire concerté sur les ressources forestières couvre 88 pour cent des forêts mondiales. Cette collaboration permet d’améliorer la cohérence des données tout en réduisant le fardeau des pays quant à l’établissement des rapports.
La République du Congo et la FAO
La coopération entre la République du Congo et la FAO s’est développée régulièrement depuis l’ouverture de la Représentation en 1977. En 2013, ils ont élaboré leur premier document conjoint de programmation pour la période 2013-2016. Ce Cadre de programmation pays (CPP) définit les interventions à travers lesquelles la FAO apporte sa contribution au développement du pays.