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Displaying 5111 - 5120 of 6947Investigating the role of poultry in livelihoods and the impact of HPAI in Ethiopia
Ethiopia supports one of the largest livestock populations in all of Africa (Alemu et al. 2008). In fact, the livestock sector accounts for 19 percent of national GDP, and as much as 40 percent of agricultural GDP (FAO 2004). At a micro level, it has been estimated that livestock supports the livelihoods of about 80 percent of the rural population (FAO 2004).
Constructing samples for characterizing household food security and for monitoring and evaluating food security interventions: theoretical concerns and practical guidelines
Reliable information on household food security is a prerequisite for the accurate and effective design, monitoring, and evaluation of development projects. In part due to the commitment, on the part of many development agencies, to work in marginalized areas, this information is often either not available or grossly out-of-date. But collecting data is not a costless exercise.
Science and poverty
"Agricultural research has greatly increased the yields of important staple food crops, and for many people this has meant more food availability and trade opportunities. Yet many people in rural areas in developing countries still live in abject poverty. Therefore, policymakers, donors, and researchers are refocusing their priorities away from simply producing more food to making sure that agricultural research benefits the poor in particular. How can we ensure that new agricultural technologies are appropriate for the different groups of people who most need assistance?
2020 Vision Focus 12 - Building on successes in African agriculture
Agricultural growth will prove essential for improving the welfare of the vast majority of Africa’s poor. Roughly 80 percent of the continent’s poor live in rural areas, and even those who do not will depend heavily on increasing agricultural productivity to lift them out of poverty. Seventy percent of all Africans— and nearly 90 percent of the poor—work primarily in agriculture. As consumers, all of Africa’s poor—both urban and rural—count heavily on the efficiency of the continent’s farmers.
Decentralization and local public services in Ghana
"This paper explores disparities in local public service provision between decentralized districts in Ghana using district- and household-level data. The empirical results show that districts' geographic locations play a major role in shaping disparities in access to local public services in Ghana. Most importantly, the findings suggest that ethnic diversity has significant negative impact in determining access to local public services, including drinking water. This negative impact is significantly higher in rural areas.
Determinants of cereal diversity in communities and on household farms of the Northern Ethiopian Highlands
On farm conservation of crop diversity poses obvious policy challenges in terms of the design of appropriate incentive mechanisms and possible trade-offs between conservation and productivity.
Joint estimation of farmers’ stated willingness to pay for agricultural services
In many developing countries, to sustain the provision of agricultural services to farmers, many have advocated the use of service fees. Successful implementation of such schemes requires understanding of determinants of farmers’ willingness to pay. In this paper we use a multivariate probit approach to investigate farmers’ stated willingness to pay for different agricultural services including soil fertility management, crop protection, farm management, improved produce quality /varieties, on-farm storage (post-harvest), improved individual and group marketing, and disease control.
Blunt to sharpened razor
"A key objective of China's reform program was to reduce distortions in the economic system and enhance growth. However, when implemented in incremental and partial ways, local governments or individuals have chance to capture rents inherent in the reform process. Young (2000) warned that the rent-seeking behavior might lead to increasing market fragmentation. Empirical studies have since shown that this did not happen in the product markets.
Innovations in insuring the poor: Risk and the rural poor
Risk is a pervasive feature of life in poor rural areas of developing countries. This brief outlines a conceptual framework for understanding the nature of risks faced by poor rural households and their consequences before turning to a more detailed discussion of these risks.
Geographic space, assets, livelihoods and well-being in rural Central America
This paper uses an asset-base framework to analyze the determinants of rural growth and sustainable poverty reduction for the three poorest countries in Central America: Guatemala, Honduras and Nicaragua...Using a combination of GIS mapping techniques, quantitative household analysis, and qualitative analyses of assets and livelihoods, the authors generate a description of rural territories that recognizes the differential effects of policies and asset bundles across space and households.