Although Climate-Smart Agricultural (CSA) practices are expected to boost adaptive capacity, food security and climate change mitigation in resource poor, smallholder farming systems, the barriers that can restrict its uptake are diverse. This study investigated the barriers hindering CSA practice adoption in the Santander department of Colombia as well as farmer perceptions of practice benefits and disadvantages.

Description of geographical aspects of the Subhumid Zone of West Africa and economic and sociological aspects of the Fulani ethnic group, w. emphasis on fodder resources, range management, livestock raising, livestock management, and animal diseases, w. analysis of land use & land development strategies, and directions for future research.

This paper synthesises evidence of the contributions that livestock make to the livelihoods of poor women in sub-Saharan Africa and South Asia and identifies factors that enhance or constrain livestock-related opportunities for women. We apply a gender lens to three livestock-related pathways out of poverty—securing, building and safeguarding livestock assets; increasing and

As global demand for livestock products (such as meat, milk, and eggs) is expected to double by 2050, necessary

increases to future production must be reconciled with negative environmental impacts that livestock cause. This

paper describes the LivestockPlus concept and demonstrates how the sowing of improved forages can lead to the

sustainable intensification of mixed crop–forage–livestock–tree systems in the tropics by producing multiple social,

economic, and environmental benefits. Sustainable intensification not only improves the productivity of tropical

This report focuses on the issues surrounding livestock marketing in Turkana District. The report 's authors undertook an extensive literature review and conducted field work in Turkana in early 2006. They characterized and described the livestock marketing systems operating in the district, identified problems and constraints, and made a series of recommendations intended to increase the number of pastoralists profitably accessing livestock markets. Finally, they identified researchable issues which would enable a better understanding of livestock marketing in Turkana District.

About 14 % of the world's cattle and 21 % of its sheep and goats are found in Africa on a land base that comprises 25 % of the world's total area of rangelands. Most of these rangelands are or have in the past been managed under traditional systems of communal tenure. Regrettably, the wide variety of institutional arrangements, structures of governance and incentives that characterise these common property regimes have not been well understood or been the subject of much analysis.

Estimates of global greenhouse gases (GHG) emissions attributable to livestock range from 8 to 51%. This variability creates confusion among policy makers and the public as it suggests that there is a lack of consensus among scientists with regard to the contribution of livestock to global GHG emissions.

A decline in minor millet cultivation rings true across much of India. Yet a country wide revival of this cereal crop is in motion. Farmers are again recognising and asserting the value of minor millets, a cereal crop that was once central to their culture. A group of farmers in Madhya Pradesh have taken strength from farmers in Tamil Nadu who have successfully brought millet back into their fields, their homes and onto plates across their region. This is a story of how learning exchanges and partnerships support amplification of succcessful initiatives.

The first chapter gives a brief description of a pastoral production system, as envisaged by the study team and outlines the multi-disciplinary approach of the study, its sampling design and the data collected. Chapters 2 & 3 describe Kenya's biophysical and socio-economic environments, within which the Maasai livestock production system operates. The biophysical environment of the study site is described in detail in Chapter 4. Chapter 5 describes the social organization of the Maasai and how it affects their use of livestock and grazing resources.

This review was commissioned to undertake an evaluation of how the Climate Change, Agriculture and Food Security (CCAFS) Theme by Region matrix is being managed to deliver on International Public Goods (IPGs) and development outcomes.

In Cameroon, rangelands occupy about 20 % of surface area; provide critical habitat to many animal and

plant species; offer many vital goods and services to society and are home to pastoralists, agropastoralists,

crop farmers, fishermen and hunter-gatherers, who for centuries co-existed peacefully. In

recent years this harmony is being threatened by changing land use patterns, poor land use planning and

poor recognition of ownership rights. Despite efforts by state and non-state actors to improve pastoral