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Examining climate resilience strategies and adaptation measures through a gendered lens in India

December, 2022
India

Climate change has emerged as a challenge that has risen up the global development agenda, with anticipated adverse impacts on agricultural production and food security. Furthermore its disproportionate impacts on women, contributing to increased work burden and adaptation challenges, have been documented extensively. Given this, the concept of ‘climate resilience,’ has gained traction in development planning.

Why are women more food insecure than men? Exploring socio-economic drivers and the role of COVID-19 in widening the global gender gap

December, 2022
India

Women are more food insecure than men globally and in every region. This paper investigates the global gender gap in food insecurity and its evolution following the COVID-19 pandemic. Using the food insecurity experience scale (FIES) data collected from over 700,000 individuals across 121 countries, our empirical analysis showed that individuals aged 25– 34, regardless of gender, and women in rural areas had been disproportionally affected by the pandemic.

The development of a farmer decision-making mind map to inform climate services in Central America

December, 2022
Global

The growing complexity of the relationship between climate information and agricultural decision-making necessitates the development of relevant and timely climate services for farmers. These services can effectively support risk management strategies in agriculture by fostering a comprehensive understanding of the intricacies involved in farmer decision-making dynamics. This paper addresses this critical gap by analyzing the drivers influencing decision-making processes that shape adaptation strategies for staple grain and coffee farming systems in Central America.

The development of Sustainable Food Systems based on climate smart agriculture and circular principles

December, 2022

The agriculture sector plays an important role for food security and national income. However, climate change and business models have challenged the development in agriculture, especially in limitedresource regions like Nusa Tenggara Timur, Indonesia. Therefore, a study on climate-smart agriculture, value chains, gender, and partnerships is needed to develop a business model, especially for horticulture products. This research applied observation, survey, and interview methods to four elements (climate adaptation, value chain, inclusive entrepreneurship, and partnership).

Unveiling gendered perspectives on farmers’ climate risk perception, and adaptation strategies: A systematic review

December, 2022
India

Climate change poses a significant challenge to farmers worldwide. It affects men and women differently due to their diverse roles, responsibilities, resource access and sociocultural norms. Understanding the gender perspective would help policymakers to develop evidence-based strategies that address unique vulnerabilities, promoting equitable, inclusive adaptation and resilience policies to climate risk. Hence there is a need to evaluate the available evidence base on gendered perspectives in this domain to design effective adaptation policies as well as future research.

Using technology to scale climate-smart agriculture, conservation agriculture, sustainable intensification, and nutrition interventions: Why use a GESI approach?

December, 2022
India

East and Southern Africa is a climate hotspot, with more than US$45 billion in agricultural production at risk from higher temperatures, shorter growing seasons, and more extreme droughts and floods. Women play a strategic role in agricultural development and food security, often in labor-intensive activities. Efforts to quickly address the current water and climate challenges through innovative ways have been underscored. One of such innovations emphasized has been production technologies, recognized as potentially effective in improving agricultural incomes for farmers.

Enabling environment for Sustainable Intensification of Mixed Farming System for gender transformative change in mid-hills of Nepal: What to consider?

December, 2022
Nepal

Nepal’s agriculture sector is facing various challenges including, amongst others, inadequate infrastructures, investment, labor shortage, climate-induced changes, and weak agriculture governance mechanisms. With the increase in migration trends among males, the ‘left behinds’ in the mid-hills of Nepal, are mostly women, middle-aged men, and the elderly. Due to the massive decline in the labor force, arable land is left fallow, ultimately affecting food security.

Participation in downstream nodes of the rice value chain in Uganda: Where are the women?

December, 2022
Uganda

Evidence of women’s participation in value chains is greater on the production side, but scanty in downstream nodes, pointing to women being relegated to unprofitable activities. The consequence is suboptimal value chain performance with wide gender gaps in productivity, income, household food security, and poverty. This study sought to inform the development of gender-inclusive value chains.

Guidelines for measuring gender transformative change in the context of food security, nutrition and sustainable agriculture

December, 2022
Global

These Guidelines include step-by-step guidance to formulate qualitative and quantitative indicators of gender transformative change to help gender experts and food security, agriculture and nutrition programme specialists in their efforts to design, implement, monitor and evaluate gender transformative interventions. These indicators should be distinctive from and a complement to other reach, benefit and empower indicators intended to contribute to gender equality outcomes in food security, nutrition and sustainable agriculture.

Redesigning crop varieties to win the race between climate change and food security

December, 2022
Global

Climate change poses daunting challenges to agricultural production and food security. Rising temperatures, shifting weather patterns, and more frequent extreme events have already demonstrated their effects on local, regional, and global agricultural systems. Crop varieties that withstand climate-related stresses and are suitable for cultivation in innovative cropping systems will be crucial to maximize risk avoidance, productivity, and profitability under climate-changed environments.

Mixed Farming Systems in the tropics, a CGIAR Initiative in 5 countries. Challenges and Collaboration in Laos

December, 2022
Germany

This Initiative addresses the Sustainable intensification (SI) of Mixed farming systems (MFS). By SI, we mean the production of more food on the same piece of land while reducing the negative environmental impact. MFS cover about 2.5 billion ha of land globally. In the developing world, MFS supply around 75% of milk, 60% of meat, and 41–86% of cereals consumed. These farming systems occur in nearly all agro-ecological zones, with an enormous variety of climatic and soil conditions and livelihood patterns. In SEast Asia the initiative is working in Bangladesh, Nepal and Laos.

The future of global river health monitoring

December, 2022
Global

Rivers are the arteries of human civilisation and culture, providing essential goods and services that underpin water and food security, socio-economic development and climate resilience. They also support an extraordinary diversity of biological life. Human appropriation of land and water together with changes in climate have jointly driven rapid declines in river health and biodiversity worldwide, stimulating calls for an Emergency Recovery Plan for freshwater ecosystems.