Mediterranean ecosystems are global hotspots of biodiversity threaten by human disturbances. Growing evidence indicates that regeneration of Mediterranean forests can be halted under certain circumstances and that successional stages can become notoriously persistent. The Mediterranean sclerophyllous forest in central Chile is been largely transformed into savannas dominated by the invasive legume tree Acacia caven as result of interacting management and ecological factors.

The use of landholder typologies to assist in the development of natural resource management (NRM) policies and agricultural extension programs has increased considerably in the past decade. In this paper we explore the potential of developing a typology of graziers to more effectively tailor policies and programs with the aim of improving land management outcomes.

Quantifying the carbon storage of grasslands under different management strategies can help us understand how this ecosystem responds to different land management practices. To assess the C cycle and the importance of soil microbial biomass carbon, we measured the levels of soil organic carbon, biomass carbon (above- and underground) and soil microbial biomass carbon in areas with different grazing intensities and different management strategy (fenced and unfenced) in the Qinghai-Tibetan Plateau.

We combine historical maps and satellite derived data to reconstruct the development of a Swedish boreal landscape over the past 300 years. The aim is to understand legacies from past use patterns in present-day forest composition and consequences for conservation objectives from a landscape perspective. We analyze landscape development in cross-tabulation matrixes, building change trajectories. These trajectories are tested in linear models to explain the distribution of present-day landscape composition of coniferous, mixed, and deciduous forests >110 years.

The objective of this study was to determine the impact of livestock grazing management systems on soil and vegetation dynamics under different environmental conditions of Botswana. Soil and vegetation were randomly sampled along transects located in three ranches and adjacent communal grazing land in 2009 and 2010. Our results showed that grazing management systems did not consistently affect soil texture, organic carbon, pH and bulk density.

Collective action, on communal grazing land, has evolved in the highlands of northwestern Ethiopia to mitigate the problems of feed shortage and land degradation due to overgrazing. The exercise is liked by farmers for improving the availability of natural pasture during the long dry season when other feed sources get depleted. However, large portions of the communal grazing lands are still managed under free grazing throughout the year.

This study examines the causes and consequences of gully erosion, as perceived by the local people of Dangara area, Nigeria. The study particularly seeks to explore the local people’s perceptions of gully erosion and how it affects crop, settlement development, crop yields, land ownership and values, rural economics and private conservation investments in Dangara area of Nigeria’s Federal Capital Territory. It is based on analysis of data collected using questionnaires administered to 346 respondents in the area.

Grassland agriculture plays an important role for livestock production and land management throughout the world. It is challenging to estimate the available feed on pasture plots. For this study, a rising plate meter was calibrated in swards of the organic experimental station of Trenthorst in northern Germany to calculate grazing intake of cattle and to determine biomass regrowth.

Extensive livestock farming systems in the Less Favored Areas (LFA) of the European Union (EU) are under social stress and requirement to adapt their production practices to new economic and social realities. This research argues that a restructuring plan for the cereal-sheep system of Castile-La Mancha may represent economic and ecological synergies. The potential implementation of a technical strategy (integrating cereal and sheep farming and increasing acreage of annual forage legumes) has been tested within a community-based research project carried out over three phases.